INGREDIENTS:2 cups organic baby spinach 2 eggs 1 string cheese sliced 1/2 Tbsp butter or olive oil 1/2 Tsp cumin seeds 1/2 Tsp Aleppo pepper (optional)1 Tsp freeze-dry chopped onion
Grilled Artichokes with Parsley and Garlic
6 fresh Artichokes2 lemons 3 Tbsp chopped fresh parsley 1 Tsp minced fresh garlic Salt&Pepper
Mozzarella Appetizer Plate
Fresh Burrata, EVOO, onion salt and freshly ground pepper. Served with sea salt pita chips and gluten free sweet potato crackers. Either a glass of Chardonnay or Prosecco would be…
Grilled Romaine and Vegetable Salad
1 large romaine lettuce, quartered1 head of radicchio, cut into 6 wedges or 1/2 of small red cabbage 1 red, 1 yellow pepper cut in quarters and seeds removed 1…
Quinoa Tabouleh
2 cups cooked quinoa 2 Persian cucumbers diced 2 medium tomatoes diced 1 cup chopped Italian parsley 1 cup chopped fresh mint1 cup sliced green onions 1/4 cup olive oil…
Shepherd Salad
Shepherd Salad is light, simple, tasty and perfect accompaniment to your summer dishes. All you need is tomatoes 🍅, Persian cucumbers 🥒, green onions, Italian parsley, EVOO, fresh lemon 🍋…
Chicken and Mushroom Pelmeni with Cherry Tomatoes
INGREDIENTS: 1 package of pelmeni 1 5 ounce package of power green salad mix or baby spinach 1 10 ounce cherry or grape tomato cut in half 1 Jalapeño seeds…
Challah French Toast
1 Loaf of Challah or Brioche bread6 large eggs 2 tsp orange zest 1 Tbsp honey 1 Tsp vanilla extract 1 1/2 cups whole milk 1/2 tsp salt
Steak Salad with Roasted Peppers
2-3 2 inch thick ribeye steak 1 package mini bell peppers 1 head of romaine lettuce 1 package of spring mix salad 1 cup finely sliced red cabbage 2 Persian…
Sautéed Kale & Eggs
2 cups chopped kale 2 eggs 1 tsp butter 1/2 tsp cumin seeds 1/2 tsp freeze-dried onion flakes Pinch of Salt&Pepper